*Allen, B. Molesworth: Malayan Fruits. An introduction to the cultivated species (with Thai and Tamil names). 1967, 245 pp., 73 fig., 10 photo., 1 tab. 8°. Donald Moore Press Ltd. Singapore. M$ 7.50. A popular guide in a handy well illustrated and wellprinted cheap hook of the most common edible fruits. By the ”quick guide” on the table one can orient himself on the identity; also within the genera there is a key to the species or varieties. Each species is fully described and for the layman a glossary of botanic terms is added, for the housewife a list of recipes.